Quality Technician

Company: Refresco Beverages US Inc
Location: Lakeland
Posted on: August 5, 2022

Job Description:

Job Description Shift: 6:00pm - 6:30am, block schedule \n ESSENTIAL FUNCTIONS THAT SUPPORT OPERATIONAL GOALS \n \n Oversee the Quality Assurance analyses/functions in the processing of raw materials to finished goods and ensure compliance to company, customer, FDA, DOC, USDA and GMP specifications and regulations. \n Perform the Quality Assurance functions of production lines and/or the Quality Assurance bench product analysis for the lines and tankers of raw product. \n Obtain samples and perform analytical testing to ensure conformance to specifications. \n Conduct routine comparisons of products against established standards in regard to color, aroma, texture and flavor. \n Audit, document and report production process. \n Identify and hold non-conforming products, packaging and ingredients. \n Effectively communicate quality issues to management, assist in identifying root cause and establish corrective action. \n Demonstrate excellent job performance and attendance on a consistent and continuous basis. \n Must adhere to Good Manufacturing Practices (GMPs) and Safety Procedures as set forth by Refresco US rules, regulations and practices. \n Other duties as assigned by supervision. \n \n QUALIFICATIONS \n To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. \n \n Education and/or Experience \n High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. \n \n Language Skills \n Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization. \n \n Mathematical Skills \n Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference, and volume. Ability to apply concepts of basic algebra and geometry. \n \n Reasoning Ability \n Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations. \n \n Computer Skills \n To perform this job successfully, an individual should have knowledge of Manufacturing software. \n \n Physical Demands \n The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. \n \n While performing the duties of this Job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell. The employee is frequently required to stoop, kneel, crouch, or crawl. The employee is occasionally required to sit and climb or balance. The employee must regularly lift and /or move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception and ability to adjust focus. \n \n Work Environment \n The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. \n \n While performing the duties of this Job, the employee is regularly exposed to moving mechanical parts. The employee is frequently exposed to wet and/or humid conditions and extreme heat. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; toxic or caustic chemicals; outside weather conditions and risk of electrical shock. The noise level in the work environment is usually moderate.

Keywords: Refresco Beverages US Inc, Lakeland , Quality Technician, Professions , Lakeland, Florida