Cook-Sushi II - JW Marriott Bonnett Creek - (19179267)
Company: Marriott International, Inc.
Posted on: January 13, 2022
Here's To Your Journey with JW Marriott
Marriott International portfolio of brands includes both JW
Marriott and Marriott Hotels.
Marriott Hotels, Marriott Internationals flagship brand with more
than 500 global locations, is advancing the art of hosting so that
our guests can travel brilliantly. As a host with Marriott Hotels,
you will help keep this promise by delivering premium choices,
sophisticated style, and well-crafted details. With your skills and
imagination, together we will innovate and reinvent the future of
JW Marriott is part of Marriott International''s luxury portfolio
and consists of more than 80 beautiful properties in gateway cities
and distinctive resort locations around the world. JW believes our
associates come first. Because if youre happy, our guests will be
happy. Its as simple as that. Our hotels offer a work experience
unlike any other, where youll be part of a community and enjoy a
true camaraderie with a diverse group of co-workers. JW creates
opportunities for training, development, recognition and most
importantly, a place where you can really pursue your passions in a
luxury environment. Treating guests exceptionally starts with the
way we take care of our associates. Thats The JW Treatment.
The JW Marriott Bonnett Creek, located at 4040 Central Florida
Pkwy, Orlando, Florida, 32837 is currently hiring a Cook-Sushi
Prepare ingredients for cooking, including portioning, chopping,
and storing food. Pull food from freezer storage to thaw in the
refrigerator. Weigh, measure, and mix ingredients according to
recipes or personal judgment. Prepare and cook food according to
recipes, quality standards, presentation standards, and food
preparation checklist. Monitor food quality while preparing food.
Test foods to determine if they have been cooked sufficiently,
using methods such as tasting, smelling, or piercing them with
utensils. Ensure proper portion, arrangement, and food garnish to
be served. Serve food in proper portions onto proper receptacle.
Use kitchen tools safely and appropriately. Wash and disinfect
kitchen area, tables, tools, knives, and equipment. Check and
ensure the correctness of the temperature of appliances and food.
Notify manager if a product does not meet specifications.
Communicate any assistance needed during busy periods.
Follow all company and safety and security policies and procedures;
report maintenance needs, accidents, injuries, and unsafe work
conditions to manager; complete safety training and certifications.
Ensure uniform and personal appearance are clean and professional.
Welcome and acknowledge all guests according to company standards.
Speak with others using clear and professional language. Support
team to reach common goals; listen and respond appropriately to the
concerns of other employees. Ensure adherence to quality
expectations and standards. Stand, sit, or walk for an extended
period of time. Move, lift, carry, push, pull, and place objects
weighing less than or equal to 10 pounds without assistance.
Perform other reasonable job duties as requested by
To apply now, go to:
Marriott International is consistently recognized as an employer of
choice globally by FORTUNE magazine, DiversityInc and Great Places
to Work Institute, among others. Visit www.marriott.com/careers to
learn more about our workplace culture and career
Chat, engage and follow us on social media.
@lifeatmarriott on Snapchat
So, we ask, where will your journey take you?
Marriott International is an equal opportunity employer committed
to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of
disability, veteran status or any other basis protected under
federal, state or local laws.
Keywords: Marriott International, Inc., Lakeland , Cook-Sushi II - JW Marriott Bonnett Creek - (19179267), Hospitality & Tourism , Lakeland, Florida
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